Submitted by student, Frank
and parent, Edelmira
Frank says...
"I chose this because I like bananas."
This recipe takes 10 minutes to prepare, and can feed 5 people.
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Healthy Note:
Use 1% milk and vanilla frozen yogurt to make this recipe healthier.
Serving Size: 8 ounces (227g)
Servings: 5
Calories: 210
Calories from fat: 30
Total fat: 3.5g (6%)
Saturated fat: 2g (10%)
Cholesterol: 10mg (4%)
Sodium: 85mg (4%)
Total carbohydrate: 40g (15%)
Dietary fiber: 2g (8%)
Sugars: 21g
Protein: 7g
Vitamin A: 20%
Vitamin C: 15%
Calcium: 15%
Iron: 0%
Percent daily value based on a 2,000 calorie diet.